Menu Section: Seafood Selections

Crab Stuffed Flounder $21.99 Flounder stuffed with a combination of shrimp and crab and served with a white wine cream sauce

Filet of Cod $16.99 With a sherry cream shrimp sauce   

Sautéed Scallops  $21.99 Pan seared with a lemon sauce 

Halibut $25.99 Fresh Halibut in a citrus wine Beurre blanc  

Maryland Crab Cakes $21.99 Two grilled crab cakes served with a remoulade sauce   

Pecan Crusted Walleye $19.99 Walleye filet lightly breaded with pecans and served with remoulade sauce   

Parmesan Crusted Cod $16.99 crunchy parmesan and garlic crusted, vine ripened tomatoes 

Lake Erie Yellow Perch $17.99 lightly breaded, crispy fried   

Sockeye Salmon   $19.99 Grilled salmon with a lemon caper sauce 

Teriyaki Glazed Sockeye Salmon $19.99 Grilled salmon with a sweet Teriyaki glaze